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Compound | chitin | ||||
---|---|---|---|---|---|
CAS No. | 1398-61-4 | Catalog No. | XMZX-W4200 | Brand | |
Purity | 99% | Packing | 25kg/DRUMS | Grade | |
Lead Time | 3Day (s) | Origin | Loading Port | China,Xiamen,Siming District |
Boiling Point | 522.4ºC at 760 mmHg |
---|---|
Stability | Stable. Incompatible with strong oxidizing agents. |
Storage Condition | Store in a cool, dry place. Keep container closed when not in use. |
Appearance & Physical State | white to beige solid |
Flash Point | 269.8ºC |
Refractive Index | 1.6 |
Density | 1.37 g/cm3 |
Vapor Pressure | 0mmHg at 25°C |
Chemical Properties solid
Uses Chitin, a β(1,4) polymer chain of N-acetyl-D glucosamine, is used as a substrate to identify, differentiate and characterize chitinase(s) and chitin deacetylase(s). Chitin may be used as a viscosity/thickening agent or binder.
Uses from crab shells
Uses lysozyme substrate
Uses chitin (chitine) is a moisture retainer and film-forming agent. This is a naturally occurring polysaccharide found in the shells of crustaceans, such as shrimp and crab, as well as in some fungi and algae.
Uses A naturally occuring fibre found in the shells of shellfish. Used for the analysis of chitinase
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